Kitchen King
Preparation Idea for Aloo Matar Paneer (Potato Peas & Cheese)
Cut 200g cottage cheese and fry it in ghee/oil till golden in color.
Separately saute 2 chopped onions till golden in half a cup of ghee / oil.
Add 2 chopped tomatoes and cook for 2 minutes.
Add salt to teste, 1/2 teaspoon of red chilli powder, 3 teaspoons of Kitchen King spice mix and and cook for 3 minutes.
Add 4 peeled and diced potatoes.
Add half a cup full of peas and stir for 3 minutes.
Add 3 cups of water and let them simmer for 10 minutes.
Add cheese cubes and simmer further for 5 minutes till the potatoes are tender
Ingredients:
Coriander, parsley, red chilli, asafoetida, bay leaf, onion powder, turmeric, black pepper, salt, smalll cardamom, ginger, fennel, black mustard seeds, cumin, cloves, nutmeg, mace, and caraway powder.
