Kitchen King

Preparation Idea for Aloo Matar Paneer (Potato Peas & Cheese)

Cut 200g cottage cheese and fry it in ghee/oil till golden in color.

Separately saute 2 chopped onions till golden in half a cup of ghee / oil.

Add 2 chopped tomatoes and cook for 2 minutes.

Add salt to teste, 1/2 teaspoon of red chilli powder, 3 teaspoons of Kitchen King spice mix and and cook for 3  minutes. 

Add 4 peeled and diced potatoes.

Add half a cup full of peas and stir for 3 minutes. 

Add 3 cups of water and let them simmer for 10 minutes. 

Add cheese cubes and simmer further for 5 minutes till the potatoes are tender

Ingredients:

Coriander, parsley, red chilli, asafoetida, bay leaf, onion powder, turmeric, black pepper, salt, smalll cardamom, ginger, fennel, black mustard seeds, cumin, cloves, nutmeg, mace, and caraway powder.